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Post by DAG on Jul 30, 2010 20:15:42 GMT
I think you have done very well with the first one, judged that nicely!
Not sure what you were aiming at with the second image though?
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Post by kedigato on Jul 31, 2010 7:52:04 GMT
The second one was rather hazy so used it just to try things out and I like the silvery effect on the flower. That's all.
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Post by nazimundo on Aug 1, 2010 7:48:38 GMT
Love the one with the water drops Kedi, I use Picasa to edit most of my photos.
Alfie
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Post by kedigato on Aug 2, 2010 6:00:56 GMT
Thanks Alfie. I keep meaning to try out PB again, but automatically go into Picasa and so by the time I do think of it, I've already edited in Picasa.  |
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Post by kedigato on Jun 5, 2011 17:20:15 GMT
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Post by DAG on Jun 5, 2011 18:26:02 GMT
Well done, looks interesting...........is it a facility to chop things in half? ;D
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Post by kedigato on Jun 5, 2011 20:22:02 GMT
No, it is NOT a facility to chop things in half.  I resized a copy of the original pic to get a half flower, turned it, made another copy and turned it as well. Usual thing. I have been trying for goodness knows how long to get text on to pics that are on the mac. Mac refuses to automatically let Picasa make copies, I have to painfully get them there one by one and then I get asked if Mac will permit Picasa make a copy. Then, and only then, could I edit pics on Picasa - then getting the edited things back on to Mac's iPhoto was often another story. I gave up many times but always went back for another dose of torture again and again. ;D ;D After the recent bout, and more failures, I suddenly managed to get one texted and back into my iPhoto album. Turned out to be quite easy in the end, various D&D's and, by accident, I discovered an iPhoto editing programme - that was here all the time if I only knew how to find and use it! Anyway, this chopped flower was a test and I'm thrilled that it now works. That is why I signed both half flowers so it was obvious that it was not just the same pic turned.  |
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Post by arney on Jun 8, 2011 8:32:16 GMT
Ooh, I've just spent such an interesting time on here that I forgot to have my breakfast! These are so interesting and so worth you persevering, Kedi, please carry on the good work. Arney  |
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